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Archive for the ‘Cookies’ Category

Honey lavender shortbread is unique to me because of its exquisite flavour and subtle fragrance, only to be appreciated by those with discriminating and deep sensitive taste. The fullness of lavender scent is meant to be enjoyed in a relaxed and tranquil mood. Welcome to the zen world of fine baking. Ingredients 2 1/2 cups [...]

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Pineapple shortcakes are not my new invention. You can find them in any asian grocery stores, but those pineapple shortcakes are mostly filled with winter melon paste seasoned with artificial pineapple flavor. No wonder they taste so different from the pineapple shortcakes I remember. Craving for my childhood favourite, I finally rolled up my sleeves [...]

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This is a simple cookie, easy to make and taste great. You can include your kids in the process of making it, having them to explore their creativity and fill in their favourite jam INGREDIENTS 1 cup butter, softened 2/3 cup white sugar 1/2 teaspoon almond extract 1 cup almond meal/ flour 2 cups all-purpose [...]

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